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Modern Livestock & Poultry Production (Texas Science)

James R. Gillespie, Frank Flanders




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 | #754759 in Books |  Delmar Learning |  2009-01-28 | Original language:English | PDF # 1 |  1.59 x8.77 x11.04l,5.28 | File type: PDF | 1136 pages

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||0 of 0 people found the following review helpful.| Almost Excellent!|By 97|It's a fairly good book. However, I was disappointed to see mostly traditional commercial breeds mentioned ... Several farmers have heritage or special breeds which has a place and demand in the modern market: Americana chickens for colourful eggs, Lowline Angus and the Holland White turkeys, Kiko and Myotonic goats to name a few. Some information is des| |SECTION 1 THE LIVESTOCK INDUSTRY Chapter 1 Domestication and Importance of Livestock Chapter 2 Career Opportunities in Animal Science Chapter 3 Safety in Livestock Production Chapter 4 Livestock and the Environment SECTION 2 ANATOMY, PHYSIOLOGY, FEEDING, AND N

Modern Livestock and Poultry Production, 8th Edition, a top seller in the agricultural industry for years, continues to feature comprehensive, engaging, and up-to-date information that covers major and minor livestock and poultry animals. The newly revised 8th edition entices readers with new, full-color photographs and illustrations. Modern Livestock and Poultry Production, 8th Edition has undergone extensive updates to include current issues in animal agriculture inclu...

You easily download any file type for your device.Modern Livestock & Poultry Production (Texas Science)   |  James R. Gillespie, Frank Flanders. I was recommended this book by a dear friend of mine.

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